Monday, May 5, 2008

Gerry Robertson Care Homes

Hello youth and young after the break due to sheer laziness why not say, I return to action with a pair of recetillas forgive the picture quality that is not as good as I wanted, but at least it's something though estrujaros tengais that some corneas. Well
kids started with a recipe for candied orange to see that "their" pareceeeeeee jaaaaaaaaaaaaaaaaa primoooo Zuu.
Well to start we need some oranges which clean well under running water, cut into slices and reserve. On the other hand make a syrup of the same quantity of water and sugar and boil and let it boil down about 8 or 9 minutes. Later we
those orange slices in the syrup when it is warm andfor about for an hour, drain and place on a Silpat or parchment paper also applies to us,, espolvoremoas with caster sugar and leave to dry in the oven for about an hour and a quarter to 80 degrees as at position 2 or 3 of the oven. Let cool and enjoy what we ate them dipped in chocolate which melted into the greeting micro.Un chavalotes endeveeeeeeeeeeeeee !!!!!


here's

boiling syrup



cutting the oranges so that so (to cool the global level)



oranges in syrup, remember on a more or less
horita
CH

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